Drive across the Hill Country, and it’s hard to miss the German-American heritage. Several communities bank heavily upon it, particularly...
One of the ways you can tell a region’s craft brewing scene is maturing is when new breweries start popping...
Texas Wine Revolution (TWR), a 501(c)(3) nonprofit, raised $130,000 at its inaugural Texas Wine Auction through donations and ticket sales...
By now, the reputation of the Texas Hill Country as a wine-producing region is well-established. And if you’ve been paying...
“Locally sourced” and “farm-to-table” are buzzwords you hear a lot in the restaurant business these days. They sound nice …...
There is an unmistakable sound that occurs when opening a bottle of sparkling wine, usually ringing in a moment of...
ESPRESSO MARTINI by Salvation Mixologists: The 3 kings – Tyler Jordan, Sean Le Master, David Muertter 2 oz vodka 2...
Craig Stevens, co-owner of the Rhinory, and his wife, Chesney Castleberry, have successfully combined their passion for quality wine and...
We know the Texas wine industry is still young, especially compared to California’s, which has been well-established for over 100...
Dietz Fischer and his sister Elle had their paths in life thought out. But having been raised in the family...
Hill Country breweries will always have one huge advantage over city breweries: Mother Nature. In addition to brewing great beer,...
I visited Salvation Spirits just a few days before the distillery’s bar, The Speakeasy, was officially open to the public....