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Making Happy People Happy

I visited Salvation Spirits just a few days before the distillery’s bar, The Speakeasy, was officially open to the public....
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San Marcos brewery has open air and under ground

When Alex and Davy Pasternak tell you about their beer cave, they aren’t talking about one of those big super-cooled...
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Inaugural Texas Wine Auction raises $130K

Texas Wine Revolution (TWR), a 501(c)(3) nonprofit, raised $130,000 at its inaugural Texas Wine Auction through donations and ticket sales...
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A tour of Margarita's in the Hill Country
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Hill Country Margarita Trail

This summer, there are many reasons to celebrate. This time last year, so many Texas restaurants were closed or operating...
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ALL IN ON TEXAS WINE

When Brian Heath and Jennifer purchased Grape Creek Winery in 2006, it was an anchor in a tiny regional industry...
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Vista Brewing

“Locally sourced” and “farm-to-table” are buzzwords you hear a lot in the restaurant business these days. They sound nice …...
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Next Level Brewing

The first time Rock & Vine visited Suds Monkey in 2018, it was purely by accident and there wasn’t much...
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Liquid Bread

Anyone who has driven into Fredericksburg from U.S. 290 East, in the past year or so, has seen a great...
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Blanco in a Bottle:

Real Ale Brewing Company, the 58th-largest craft brewer in America despite only selling in Texas, opened in 1996 in the...
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East meets West in Austin

Austin’s St. Elmo Arts District may have once had the feel of an industrial park, but today, it is an...
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Expertise in All Things Wine

John Rivenburgh isn’t only a winemaker who owns a winery. His confidence in Texas wines’ current quality and future potential...
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Small Taps & Big Tastes  

Sports lovers know: The best teams have a mix of young talent and experienced veterans. Apparently, that’s true of brewpubs,...
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