• 0
    0
    Your cart is empty
    Browse Shop
  • July 14, 2025
  • 0
    0
    Your cart is empty
    Browse Shop
  • Features
    Features

     Troubadour Laureate

    Like a visit to Bavaria

    SHADES OF GRUENE

  • Departments
    • Haus
    • Taste
    • Makers
    • Drinkery
    • In the Hills
    • Off the Beaten Path
    • Stomping Grounds
    • Wine Dogs
  • Subscribe
    Subscribe

    2 year subscription + T-shirt

    $44.95

    Clear

    2 year subscription

    $30.00

    Summer 2021 Issue

    $9.00

  • Advertise
  • Digital Issues
  • Events
  • Explore
All
  • Bake
  • Charcuterie
  • Hat & Heart Farm to Table
  • What's on your plate
Random
  • Latest
  • Oldest
  • Random
  • A to Z

Taste

Taste

Five Stars in Flip Flops

Carefully chosen wines and beers, delicious dishes featuring local wild game, and thoughtful design…all without the snobbery—that’s Grape Juice. It’s...
Read More
CharcuterieTaste

Cured

How did your interest in Charcuterie begin? I wanted to take the whole animal approach to my cuisine. It is...
Read More
Taste

Surviving & Thriving

On a recent Thursday evening, I swung by the Fredericksburg home of Bradley Ottmers and Katherine Tanner, owners of Hat...
Read More
Taste

The Sweet Treat

Peaches and that crop’s related farming jobs continue to be central to the Gillespie County economy. Though drought has made...
Read More
Taste

OROBIANCO

Craving fresh water buffalo milk, a gelato, or an assortment of cheeses that include mozzarella, blanco fresco, feta and ricotta?...
Read More
Taste

Trust & Carrots

Before one can become an elite chef, he or she must earn the trust of eaters. And that comes from...
Read More
Taste

The Perfect Flower

Hot peppers, if you really look at them, are beautiful They’re as colorful as they are flavorful, with a shape...
Read More
TasteWhat's on your plate

Downtowner Bar & Kitchen

What food trends are you inspired by looking forward in 2019? I’m really excited about the fine-casual dining experience. I’m...
Read More
CharcuterieTaste

Epicure

How did your interest in Charcuterie begin? When I was growing up in Argentina, every winter my family slaughtered two...
Read More
Taste

The Tao of Cheese

The story goes that an Arab merchant made the first cheese when he set out across the desert with a...
Read More
Taste

Easy Does It

When Amy and Hunter Huffman, owners of Mesquite at the Warehouse, bought the space that previously housed a feed store...
Read More
Taste

The Perfect Picnic

Picnic: It’s a noun, it’s a verb, it’s a table, it’s a blanket. It’s the warmth of the sun on...
Read More
Load More

Recent Posts

  • Untamed Wine Estates
  • A Glass of History
  • BATS!
  • Lone Man Mountain Brewing
  •  Troubadour Laureate

Archives

  • July 2025
  • April 2025
  • January 2025
  • October 2024
  • July 2024
  • April 2024
  • February 2024
  • October 2023
  • August 2023
  • May 2023
  • April 2023
  • January 2023
  • October 2022
  • July 2022
  • June 2022
  • April 2022
  • February 2022
  • January 2022
  • October 2021
  • July 2021
  • May 2021
  • January 2021
  • November 2020
  • July 2020
  • April 2020
  • February 2020
  • November 2019
  • August 2019
  • July 2019
  • June 2019
  • May 2019
  • March 2019
  • February 2019
  • January 2019
  • September 2018
  • June 2018
  • May 2018

Rock & Vine Magazine

COPYRIGHT: Rock&Vine Magazine is published by the Fredericksburg Publishing Company. No portion may be reproduced in whole or in part by any means, including electronic retrieval systems, without permission of the publisher. Editorial content does not reflect the opinions of the publisher of this magazine. Editorial and advertising does not constitute advice or endorsement, but is considered informative.

Search

For Advertising Information

Please contact rockandvine@fredericksburgstandard.com

Offices are located at:
712 W Main St, Fredericksburg, TX 78624

 

  • Features
  • Departments
    • Haus
    • Taste
    • Makers
    • Drinkery
    • In the Hills
    • Off the Beaten Path
    • Stomping Grounds
    • Wine Dogs
  • Subscribe
  • Advertise
  • Digital Issues
  • Events
  • Explore

menu

  • Features
  • Departments
    • Haus
    • Taste
    • Makers
    • Drinkery
    • In the Hills
    • Off the Beaten Path
    • Stomping Grounds
    • Wine Dogs
  • Subscribe
  • Advertise
  • Digital Issues
  • Events
  • Explore
Start typing to see results or hit ESC to close
Rock & Vine Magazine Hill Country Magazine Fredericksburg texas texaslocal
See all results