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Taste

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HILL & VINE

For Texas natives Jesse and Sarah Barter, opening a restaurant has been a lifelong dream. “My wife and I have...
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Game On

In 1983, when Chris Hughes was 7 years old, his father, Mike, wrapped up a career as a commercial diver...
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Force of Nature

Regenerative agriculture is a hot topic these days, thanks to new Netflix documentaries like “Kiss the Ground,” along with thought-provoking...
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Badu 1891

An executive chef by the age of 23, Austin native Chandler Melia is now pouring his love of food, Texas,...
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From wine to vinegar

Finding good-tasting, fast and healthy eating options doesn’t always come easy. Following their retirement from the oil industry and teaching,...
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Cabernet Grill

A favorite destination for fine wine and food is Cabernet Grill in Fredericksburg. Chef Ross Burtwell has curated a dense...
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The Tomato: A Love Story

I’m not sure if there is a vegetable more anticipated, more revered, and more loved in a southerner’s garden than...
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Taste

Five Stars in Flip Flops

Carefully chosen wines and beers, delicious dishes featuring local wild game, and thoughtful design…all without the snobbery—that’s Grape Juice. It’s...
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Food & Festivity

Ashley Odom has always loved both “feast” (cooking) and “merriment” (planning festive events) and has combined those passions in her...
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Orobianco Brings The Tastes of Italy To Blanco

Just three years ago, Phil Giglio was working as a corporate lawyer in Chicago. Now, he’s living on a ranch...
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Peaches

ECKHARDT ORCHARDS 2150 US 87 South • Fredericksburg, TX Otto and Antonie Eckhardt planted their first peach orchard in 1920...
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Burgers

Burger Burger Eric Bryla, owner and chef, has been in the burger business for over 12 years. Located on the...
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Rock & Vine Magazine

COPYRIGHT: Rock&Vine Magazine is published by the Fredericksburg Publishing Company. No portion may be reproduced in whole or in part by any means, including electronic retrieval systems, without permission of the publisher. Editorial content does not reflect the opinions of the publisher of this magazine. Editorial and advertising does not constitute advice or endorsement, but is considered informative.

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